Sustainable agriculture advocates believe healthy farms is a triple win for Pennsylvania as it benefits the state’s economy and farmers, protects the natural environment and is good for health in what’s called the “farm to table” movement
The PennEnvironment Research and Policy Center recently released a report on the economical and environmental benefits of sustainably produced, local agriculture.
Now that the first day of spring has come and gone, local groups are hoping to promote healthy farming.
A state environmental advocacy group is calling on Harrisburg to help out sustainable agriculture.
HARRISBURG - The new $27.65 billion state budget produced clear winners and losers.